Ah it’s back to Italy tonight. The beautiful aromas of frying garlic and olive oil filled our nostrils as we created our masterpiece. In Italy it is typical to eat two large meals per day – consisting of an entree, primi piatti, seconde and dessert. However this evening we will be having a primi piatti…
Tag: Italian cuisine
Romantic Roma; Manzo, Monuments and Metros
After our semi disastrous trip to Naples, it was nice to arrive back in Roma. Our fabulous host, Claudia, at the B & B Oro, was able to accomodate us for an extra night and kindly picked us up from the metro station closest to the B & B. We settled in quickly and then…
Firenze for Foodies; Balsamic, Bolito and Biscotti
The light peeked through the window and splayed itself over our bed around 6.30am on Monday morning. This was more like it! Many of the travel blogs I had read about Italian weather in May had promised sunshine, now here it was, a welcome relief after Sunday’s thunderstorms. It was also perfect weather for our…
Ginga Musings 